Royal Icing Recipe & Guide
An amazing recipe! Royal Icing recipe: This versatile royal icing recipe is perfect for decorating sugar cookies and gingerbread houses. My guide includes helpful tips, tricks and pictures to make sure that you get the perfect royal icing each time you make it.
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Ingredients and instructions to make a perfect Royal Icing. Once icing is fully dry, cookies can be packaged and stacked with no issues.
Things to keep in mind:
- Recipe is by volume (i.e. cups).
- Allow cookies 24 hours to dry completely before packaging/stacking. This will vary according to humidity.
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